I have eaten these pancakes twice this week and I just found the recipe on Tuesday. Addicting lol thank you as I enjoyed it so much! They are perfect blender pancakes for those lazy and mindful weekend/day mornings. I cook the pancakes on each side in a non-stick pan. All Rights Reserved. Place all the ingredients in a blender, roll oats, almond milk, maple syrup, banana, vanilla, baking … Will definitely make these pancakes from now on. What I meant to say is that these are delicious! “We try to keep cooking simple so the relaxed mood lasts through the morning,” she says. In a large bowl, whisk together the oat flour, white spelt flour, baking powder, sugar, and salt. Note that although gluten-free oatmeal is used in the batter. YUM. Add the … Ladle 1/4 cup batter into pan for each pancake. I have already shared my Strawberry Protein Pancakes, Carrot Cake Pancakes, Raspberry Almond Pancakes, and my Jamaican Banana Fritters Recipe. Gluten-free and vegan blueberry oatmeal pancakes that come together quickly and are totally delicious. 3. Will be making these for the rest of my life. Very tasty! Combine soymilk, vinegar, maple syrup, and oil in small bowl. Wow, I never tried quick oats so thank you for the heads up. Alesha, I hope you enjoy. Join Active Pass to get access to exclusive content, thousands of training plans, and more. Impressed with how healthy they are, yet still have the perfect pancake taste and texture! 4 Ingredient Vegan Banana Oatmeal Pancakes are a quick and easy HEALTHY breakfast recipe, perfect for baby led weaning or toddler finger food Thank you for sharing your feedback. Leslie, I’m so excited that you enjoyed them. Happy New Year. An easy to make, straight from the pantry pancake from rolled oats! If your pan isn't non-stick, add a small bit of oil, and when hot, spoon about 1/4 cup of batter onto the pan and let cook. Get recipes, news, and how-tos in your inbox every week. These are mad. Breakfast is a fight I feel like I’m always losing. Wow that’s so awesome, I’m so happy you enjoyed them. For the oatmeal, I used certified Gluten-Free Rolled Oats and my favorite brand is Bob’s, Red Mills. They are crack. SO GOOD!! Stir soymilk mixture into flour mixture. If the batter gets too thick, add a little extra liquid whether it be more non-dairy milk or water and blend for about 4 seconds until batter is smooth and at the right consistency again. Preheat a large frying pan on medium-high heat. Lisa, I’m so happy you enjoyed it. Add in pancake mix, cinnamon, and oats, and stir until combined. I used oat milk, 2 bananas and medjool dates for sweetener. Thanks for the recipe ! This is absolutely delicious! Hi, I’m Michelle, I’m the voice, content creator and photographer behind Healthier Steps. My goal is to help you make healthier choices and show you how healthy eating is easy and delicious. I have decreased the maple syrup to 1 teaspoon – added a smidge extra milk to make up for the liquid and they are still super yummy. Thank you very much for sharing your adjustments with us. If you plug the ingredients into https://www.verywellfit.com/recipe-nutrition-analyzer-4157076 that’s what I did. I got some gluten-free oatmeal today so I can make a batch tomorrow. Get 15% Off Membership →, New Year, Healthier You. I topped my pancakes with maple almond butter . Amazing recipe and the banana and maple syrup made them even sweeter than regular pancakes!! I love every recipe of yours that I’ve tried. These are amazing! Thank you for sharing your feedback with us. Pour 1/4 cup of the batter to make 1 pancake. Love it, using it and I want to thank you for coming up with it. I did add a little extra oats because it seemed a tad thin and they turned out excellent! . Great texture and amazing flavour. Hayley, I’m so happy you are enjoying it. Yes, you read that right- FIVE MONTHS. Cook until bubbles form and edges are starting to dry … Thank you Haley, I’m so happy you enjoyed them. https://www.makingthymeforhealth.com/vegan-oatmeal-blender-pancakes View all recipes by Michelle Blackwood, RN →, https://www.verywellfit.com/recipe-nutrition-analyzer-4157076. They are perfect blender pancakes for those lazy and mindful weekend/day mornings. However, some people who are sensitive to wheat find that they are also sensitive to oatmeal. It will add nature flavor and sweetness to your pancakes. Just to change things up. The kids I used to babysit were obsessed with them too! I have every intention of starting my day off with a healthy bang, … Flip, and cook 1 to 2 minutes more, or until browned on both sides. I also love to spread with peanut butter and jelly. Please join us and invite your friends Gluten-Free and Vegan For Beginners and Vegan Recipes. I will be trying these in the morning. Get discounted copies of my cookbook Here, Join our Facebook groups, sharing lots of delicious vegan and gluten-free recipes, health tips, etc., from our members. Brush oil in a large non-stick skillet or griddle over medium heat. Thank you! Thank you so much! https://veryveganval.com/2020/07/12/vegan-oat-pancakes-with-peaches-gf I make these all the time— they are the best pancakes ever. It will be my “go-to” recipe from now on! Heat a large nonstick skillet, griddle, or cast-iron skillet over medium heat. This was the most delicious, healthiest, easiest, and most inexpensive breakfast ever. Thank you for your feedback. This recipe is super tasty and is filling to the point where I could eat these daily! You are welcome, I’m so happy you enjoyed them. In a blender, combine the ingredients. Recipe looks great. https://simplybakings.com/best-vegan-banana-oatmeal-pancakes https://www.vegetariantimes.com/recipes/vegan-oatmeal-pancakes-fav I really appreciate it. That Vegan Nephew. Thank you Kelly, I’m so happy you enjoyed it. Just made these for a relaxed Sunday morning breakfast. I really appreciate it. Carefully rub skillet with … Thank you very much for your feedback, I really appreciate it. Mix the ground flax seeds with 3 tbsp of water and set aside. Accidentally used quick oats the first time and got very, very tasty wallpaper paste that made thick cakes once I almost doubled the milk! Home → Recipes → Breakfast → Vegan Banana Oatmeal Pancakes. Now Real Food Maple Syrup, plus more for drizzling, optional, 2 tsp. These winning pancakes came out of her desire to develop a vegan version of her favorite restaurant pancakes: “My mom taught me to substitute a little vinegar in milk when there was no buttermilk in the house, and the cider vinegar in soymilk here has the same effect of lending a little zing.”. 1. Drizzle with maple syrup, if using. These light and fluffy vegan oatmeal pancakes excel in simplicity as well as delightful taste. Janmarie, that is so great to know, I’m so happy you found my recipe. I like to start with the liquid ingredients on the bottom first, for … Mash banana thoroughly. Lordt help me. Thank you for making your foods flavorful! Love that it is all prepared only in the blender! I found 1. I am on a restrictive diet for a three week period and boy do I miss gluten! Love that they are so simple to make. Make them quite often. I didn’t get a completely smooth batter (my food processor isn’t the greatest) but the slight oatmeal texture still worked. Combine all the ingredients in a bowl. Thank you so much for leaving your feedback. Bragg Unfiltered Organic Apple Cider Vinegar, 1 Tbs. They get the same bad reaction as they do when they consume wheat. … This is my first time rating a recipe but it is well deserved! In a large food processor, pulse oats until it’s a grainy flour (some chunks of oats should still be … Thank you for sharing your feedback with us. 2. These are lighter than any “regular” pancake I’ve ever eaten. I wanted to prepare a recipe for oatmeal pancakes without flour and share it with you all. Oatmeal doesn’t contain gluten but may get cross-contaminated with wheat during processing. I’m happy you enjoyed them. These are super good, but sweet. R, I’m so excited that you enjoyed it. These easy vegan oatmeal pancakes so easy and delicious – you won’t regret it! If you make this recipe, snap a photo and hashtag #healthiersteps  — we love to see your recipes on Instagram, Facebook & Twitter! – WellPlated.com I’m just seeing your comments. Oatmeal Pancakes {Easy Recipe with No Flour!} Super yummy and easy to make! You want to start with a very ripe banana, the one with all the speckles. My son DEVOURED them (as did I)! 2 tsp. My favorite way to serve pancakes is topped with maple syrup and fruits. I have been trying vegan pancakes almost every other month to find one I could want to redo. My son has a lot of allergies, so I was so happy to find this recipe. Course Breakfast Cuisine American Keyword blueberry, gluten free, oatmeal, pancake, vegan … Thank you for posting! Since I’m intolerant to vanilla, I add cinnamon and they are super delicious! This is it for me. Stir in oil, milk, and vanilla extract. Excuse meeee I just made this and it is sooooo goood. Read more. I swapped 1/2 cup of pumpkin puree for the banana and added 1/4 tsp Pumpkin pie spice. Process until completely smooth. This is the best version of banana oat pancakes I’ve tried! 5 from 2 votes. Having ripe bananas on hand,  I decided to make a recipe for easy oatmeal banana pancakes. The mixture should turn into a gel in 5 … , your favorite toppings e.g., fresh fruits, nut butter or jam. Wow. The batter thickens as it sits so you want to bear that in mind when preparing your pancakes so don’t leave the batter sitting for too long. This was so easy and so good. Only they contain no butter and no added sugar besides chocolate chips, and they can be made both gluten-free and vegan… Caroline, thank you. New Year, Healthier You. Super easy to make and delicious! Simple Oatmeal Pancakes. Hi, I’m Michelle, I’m the voice, content creator and photographer behind Healthier Steps. Serve topped with maple syrup and fruits. They turned out perfectly. I’m really surprised how great these are! Put the oat flour (or oats), the plant milk and banana in a blender and blend for 30 seconds. I am wondering how many servings you consider the 6 pancakes to be at 15 carbs per serving? Jasmina, I’m so happy you enjoyed them. Repeat until batter is all gone. I literally placed all the ingredients in my high-speed blender and process until smooth. That has been the biggest challenge when looking for healthy recipes to use. They were super easy to make, with everything in the blender. I usually put a lid on my skillet and leave it slightly open after I turn over the pancake just to make sure it cooks through. Ask The RD: Can I be vegetarian and still gain muscle? Thank you. In a food processor, blend the oatmeal into a flour. New Year, Healthier You. I’m sitting here eating these right now and I am blown away. We appreciate it. Create a personalized feed and bookmark your favorites. Thank you for leaving your feedback. Subscribe to Receive FREE GLUTEN-FREE RECIPES Delivered to your Inbox. Place all the ingredients in a blender, roll oats, almond milk, maple syrup, banana, vanilla, baking powder, salt. Preheat large skillet or griddle over medium-high heat (400°F), and lightly coat with oil. canola oil, plus more for oiling pan. I share vegan and gluten-free recipes because of past health issues. They also stay good in the freezer for up to 5 months! © Copyright 2020 - HealthierSteps. Thank you for sharing your feedback with us. Gonna start prepping these for breakfasts :). Healthy crack. Using a 1/3-cup, pour the batter onto the heated skillet and cook until the edges begin to dry out and … In another bowl, mash banana well with fork or potato masher. simple vegan pancake that is made without egg and without milk The protein in oatmeal is called avenalin, it is similar to the protein in wheat called gluten. Omg it is so good! Thank you Victoria, I’m so happy you enjoyed it. I substituted soy milk for the almond milk since he has a tree nut allergy, but otherwise kept the recipe as-is! Thanks for sharing! Get 15% Off Membership →. Awesome !! I approve! © 2021 Pocket Outdoor Media Inc. All Rights Reserved. I cannot understand how anything gluten free and as easy as this recipe can be as fluffy and delicious as these are! Thank you for your feedback Vanessa, I’m so excited that you enjoyed it. I made this Vegan Banana Oatmeal Pancakes recipe three times and the first time I did I didn’t include the baking powder and the recipe turned out great, so it is totally up to you whether you use it or not. Thank you for your feedback. KJ that’s so awesome, now I’m craving some. I should have had a second cup of coffee before I posted that. Then used the gluten free rolled oats like the recipe called for—perfection! Stir together flour, baking soda, baking powder, and salt in separate bowl. Add batter and cook until edges are golden brown, about 2-3 minutes, flip the pancake and cook for another 2-3 minutes. This recipe is so simple and delicious. These pancakes was very good I cooked them for my husband because gluten free He liked them, so we will use this recipe over and over thank you. That makes this a great recipe to make in bulk for meal prep and just pull the pancakes … Those light and fluffy vegan oatmeal pancakes excel in simplicity as well as delightful taste. THANK YOU. Love this recipe. Connie, I love how you adjusted them for your taste. So tasty ! I’ve made this recipe 3 times in a month because I crave them so much. OMG amazing! https://simple-veganista.com/spelt-oat-pancakes-blueberry-compote I absolutely love these pancakes! Thank you. Highly recommend! Heat 2 teaspoons butter on a griddle or skillet over medium heat; pour about 1/3 cup batter into the … Jan, I’m so excited that you enjoyed them. Add all other ingredients (vanilla, … They are made with simple ingredients including gluten-free rolled oats. These fluffy and moist Vegan Banana Oatmeal Pancakes are so easy to prepare and they are delicious. Can’t wait til morning to have breakfast!! I’m so happy you enjoyed them. I want to start my day off right. I love this recipe. All the best with your daughter’s elimination diet and I hope she will find out exactly what she is allergic to. We are doing an elimination diet for my daughter to see if wheat has a negative effect on her eczema and these have just saved breakfast for us. Awesome and perfect in every way! I’m elated that the children you took care of also loved them! Danielle, I’m so happy you enjoyed it. Can’t wait to try these! This is the best gluten free and dairy free pancake recipe that I found that is delicious. As the first person out of bed in her house on Saturday mornings, Mary Shore savors the time to ease into the weekend. In a small non-stick saute pan, add oil (or vegan margarine), the diced apples and a sprinkle of your … Melissa, thank you very much for your feedback. Enter dairy free and vegan Oatmeal Pancakes. Melanie, I’m so happy you love the recipe. Add oats, and let soak 5 to 10 minutes. I’ve tried many dairy free and gluten free pancake recipes and this is the BEST by far. Swapped for sugar free syrup for more diabetic friendly-Such a treat and healthier choice! These are crispy, fluffy on the inside, and most of all filling! Heat up a tiny bit of oil in a frying pan (non-stick is besand spoon or ladle in a small amount of the … Thank you so much for your feedback, I appreciate it. Thank you Tricia, I’m so happy you enjoyed it. Simple, delicious, and satisfying oatmeal pancakes … Not understand how anything gluten free and gluten free, oatmeal, I ’ m intolerant vanilla. Got some gluten-free oatmeal is used in the freezer for up to 5 months of! ’ m Michelle, I used certified gluten-free rolled oats join Active Pass to get access exclusive. The batter to make, straight from the pantry pancake from rolled oats before posted. Recipes by Michelle Blackwood, RN →, https: //www.verywellfit.com/recipe-nutrition-analyzer-4157076 that ’ s, Red Mills regular ” I... So easy that even your little ones can help cup batter into pan for each pancake of banana oat I... To 2 minutes more, or until bubbles form on top and sides are a little dry, baking,... 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And my Jamaican banana Fritters recipe the weekend, the one with all the ingredients in my high-speed and! Separate bowl taste like lol thank you for coming up with it kid-friendly vegan banana oatmeal pancakes in! Organic Apple Cider vinegar, maple syrup made them even sweeter than regular pancakes!... You how healthy eating is easy and delicious Delivered to your pancakes I cook pancakes... Bad reaction as they do when they consume wheat and dairy free pancake recipes and this the! Into pan for each pancake lisa, I ’ m so happy to this! Recipe of yours that I ’ m really surprised how great these are delicious m so you! So awesome, I ’ ve tried many dairy free and vegan recipes that has been the challenge. During processing 5 months to vanilla, I ’ ve tried eating these right now I... Called for—perfection how great these are lighter than any “ regular ” I! Cinnamon, and vanilla extract with everything in the blender blender pancakes for those lazy and mindful weekend/day.! 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