Somewhat magical and 'STRANGELY SATISFYING' according to Safari James. How many ingredients should the recipe require? MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. *** You can add 2 sprigs of thyme or rosemary to the ingredients as well. Turn the steaks to coat well. Classic Braai/Barbeque Basting Sauce 2 tbsp. Marinades and Bastings produced in our factory and used by well known restaurants and a variety of franchises. You can marinate your pork ribs in this mixture or use it as a basting for meat on the braai. Allow to cool down. If you are a freelancer looking to contribute to The South African, read more here. Salt and pepper to taste. Our sauces are renowned. Address: Riverbank House, 1 Putney Bridge Approach, London, SW6 4TJ. 100% South African Marinade 4 t-bone steak 2 tablespoon butter 1 tablespoon Spur's basting sauce 1 teaspoon chilli powder ½ teaspoon dhana Jeeru (Cumin) powder ½ teaspoon salt 1 teaspoon green chillies garlic paste 2 tablespoon brown vinegar 1 teaspoon mustard powder Also needed-Sliced cheese Spur Basting Sauce Spur Cheddamelt Sauce The sauce will last 2 weeks in the fridge and can be frozen. For perfect results every time you fire up the grill, generously baste your meats with Spur’s Original & Spicy Grill Basting sauce while braaing. When you're cooking steak, whip up a sauce to go with it. Not only will your meats have that unmistakable Spur taste, it will also remain deliciously moist throughout the cooking process, thereby enhancing its natural flavour. Ingredients: No MSG. 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Even if you have all these bases covered, there’s no denying the importance of matching your meat with the perfect sauce. Throw the sour cream and Gorgonzola into the mix and simmer for a few minutes until the cheese has melted, stirring continuously. https://tastyrecipes.sapeople.com/hearty-south-african-beef-stew 2 Garlic cloves, minced 2 Onions, finely chopped In large bowl, combine braai sauce, tomato sauce, beer, honey, lemon juice,vinegar, mustard, Worcestershire sauce, tabasco pepper sauce, pepper, garlic and onions. Once it’s melted, leave it to stand and go and get the steak ready for the braai. South African Steak Basting Sauce Recipe. ®/™©2021 Yummly. Affordable quality and certified by FSA ( Food System Assessment ) Annually. Place a skillet on high heat, add oil and a tablespoon butter, when butter is bubbling, sear the steaks on both sides for about 3 minutes on each side. Delicious braai recipe for Flank Beef Steak, served with tortillas and salsa Ingredients. 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