Bake 9-12 minutes in preheated oven or until the edges of the cookies are just slightly golden. Cool completely before adding to the cookie dough. These cookies are easy to make and perfect for holiday cookie exchanges. The cookies can be stored in an airtight container for up to 4 days. Spoon heaping teaspoons of the dough onto the baking sheets, 2 inches apart. Print. In a large bowl, beat together the butter, sugar, orange juice, vanilla, baking powder, baking soda, and salt. If you want to use a mixer, just soften the butter in the microwave. Mix in the white chocolate chips THEY WILL NOT DISSAPOINT!!! These chocolate chip cranberry cookies are perfect for the winter, and are a great winter baking recipe! In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, and salt. Can you believe it?! Oatmeal cookies in all forms are wonderful, in my book. Total Time. Sift flour, baking soda, baking powder and salt in a large bowl and set aside. However, i did alter the recipe a bit the second time I made therm. Christmas is just around the corner and it’s one of my favorite times of year because of all the candy, fudge, and cookies. However, the toffee bits were unnoticeable to me. However, I made a couple changes the second time for a more mounded, chewy, and balanced cookie... (1) I replaced the 1/2c granulated sugar for a 1/2c fine-ground oats (better to do them yourself in a food processor than buy oat flour) - cream it with the butter (2) I did two whole eggs instead of the whole + yolk (3) I sprinkled a little kosher salt on the cookies right out of the oven. Beat at medium speed, scraping bowl … The cookies have a great texture, where they’re soft in the middle. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Servings 24. Cook Time. They’re sure to be the star of any holiday cookie tray! Prep Time: 20 minutes. Instead of using 1 cup of white sugar, I used 3/4 cp. Preheat oven to 375°F. 12 to 14 mins. For more sweet tooth satisfaction, check out these desserts! All wrapped up in a classic oatmeal cookie. In a medium bowl, mix together the brown sugar, honey, butter and peanut butter until smooth. In a large mixing bowl beat butter and shortening with an electric mixer on medium to high speed for 30 seconds. white sugar and 3/4 cp. I wonder if you can cook at 350 for 8-10 min? Combine the whole wheat flour, oat bran, oats, baking soda, salt and pumpkin pie spice in a separate bowl. I feel it made the texture of the cookie much better and added the caramel color they were missing. Yield: 30 cookies. I reduced sugar to 1/2 cup and used sweetened, dried cranberries. Beat in the egg and brandy. These scrumptious Cranberry Walnut Chocolate Chip Cookies are a holiday spin on class chocolate chip cookies. The butter and egg should be at room temperature before you begin. Ingredients. The cookies are also mixed in one bowl and don’t need to be chilled before they’re baked. Course: Dessert, Desserts Cuisine: American Keyword: cranberry cookies, pecan cookies, white chocolate chip cookies Servings: 48. Sometimes less is more, and sometimes more is better. I thought they were very good. These cranberry chocolate chip cookies are quick and easy to make and oh so tasty! Other recipes you might enjoy: Cranberry Walnut Crumb Dessert Bars; Cranberry Bliss Cookies Cook Time: 8 minutes. More Cookie Recipes. Author Kelly Roenicke. Cranberry and Chocolate Chip Cookies contain dried cranberries and chocolate chips in a soft and chewy cookie.You get the tart burst of cranberry followed by the richness of the chocolate. These cookies have plenty of chocolate chips and dried cranberries, so they have a good mix of sweet and tart. Set aside. Ingredients. Bake a … Combine butter, brown sugar, sugar, eggs and vanilla in bowl. In a large bowl, cream butter and sugar. Looking to amp up your beef stew but unsure where to start? By hand fold the chocolate chips, cranberries and walnuts into the dough. Loaded with dried cranberries, crunchy walnuts, gooey chocolate chips, and just a touch of cinnamon. Whisk the flour, baking soda, cornstarch, cinnamon, and salt together in a medium bowl. 3 … Preheat oven to 375°. If you’ve got a cookie exchange coming up, or really just any holiday get-together on your horizon, these Cranberry White Chocolate Chip Cookies are the perfect treat! Total Time 21 minutes. Cranberry Chocolate Chip Cookies. The real cranberries give the perfect tart contrast to the sweet chocolate chips. Drop by rounded tablespoonfuls 2 in. If you prefer to stir by hand, melt the butter completely before adding the … The addition of creamy white chocolate chips takes them over-the-top. How to Make Oatmeal Cranberry Chocolate Chip Cookies Ingredients. Prep Time. Well, if you prefer the classic combination of white chocolate and cranberries in a buttery soft cookie that actually stays soft even days later, this is your recipe. Freezer friendly & perfect for the whole family! Let’s break down the ingredients for these easy cookies: Butter: I always use unsalted butter in my cookie recipes because the amount of salt in salted butter can vary quite a bit between brands. MAKE IT SHINE! Nice recipe, but no way you get 6 dozen cookies if you use rounded tablespoon size pieces of dough. 8 mins . Stir in white chocolate chips, dried cranberries and chopped pecans. Cranberry and White Chocolate Chip Cookies – Soft, chewy, buttery, perfectly sweetened with white chocolate, and so much texture from the cranberries! Print. Oatmeal Cranberry Chocolate Chip Cookies . 12 mins. Somewhat dryer than I think of as a cookie. Also, the cranberry oatmeal cookies also come together really quickly. apart onto ungreased, Contest-Winning Chocolate Truffle Cookies, Jamaican Chocolate Cookies with Caramel Creme, 25 Spring Cakes to Make in Your Favorite Bundt Pan, How to Make Vanilla Cupcakes from Scratch, Do Not Sell My Personal Information – CA Residents, 1/2 cup English toffee bits or almond brickle chips, optional. William Sonoma Inspired Peppermint Bark Reindeer Melts Christmas Treats The Perfect Chocolate Chip Cookies Cranberry Chocolate Chip Cookies […] Reply. Note: Dark chocolate … Adding cranberries and rolled oats to buttery chocolate chip cookie dough makes the cookies crunchier and more substantial. Add to butter mixture in several additions, mixing well after each addition. Preheat the oven to 325°. Stir in the banana and vanilla. this link is to an external site that may or may not meet accessibility guidelines. Cranberry-Chocolate Cookies. Chock-full of cranberries, chocolate chips and nuts, these cookies are fun to eat. Print . Also, whole grain and naturally sweetened with honey. Just ask Charlie, he'll tell you. These aren’t THE BEST cookies ever. Recipe by senseicheryl. In a stand mixer fitted with a paddle attachment, beat the butter and sugars together until light and fluffy, about 1 minute. Preheat the oven to 350 degrees F. Line 2 baking sheet with parchment paper. In a medium bowl, whisk all the ingredients together, except the cranberries and chocolate chips. I made these. These cookies are an American favorite and a recipe I’ve adopted in my Irish American kitchen. Winning Cranberry Chip Cookies Recipe photo by Taste of Home. https://www.foodandwine.com/recipes/dried-cranberry-and-chocolate-cookie Bake for 8 – 9 minutes or until edges start to brown (these cooked for 8 minutes and 20 seconds and that was perfect but ovens vary so start checking at 8 minutes). In a standing mixer fitted with the paddle, beat the butter and both sugars at medium speed until creamy. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Fold in cranberries and chocolate chips. With the machine running, gradually … These Cranberry Orange White Chocolate Chip Cookies are chocked full of both and the flavor is incredible! Print. Chock-full of white chocolate chips and dried cranberries, plus a few easy pantry staples, these soft and chewy cookies can be on your table in less than 30 minutes! We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. For more out-of-this-world cookie recipes, look no further than my popular posts for Snow-Capped Lemon Cookies, Cherry Garcia Cookies, and my Cookie Butter Chocolate Chip Cookies. Toast in a 350°F oven for 6-8 minutes. When all the ingredients are combined, add the chocolate chips and cranberries and mix well. White Chocolate Cranberry Cookies Recipe - BettyCrocker.com Leave this field empty if you're human: 5 from 1 vote. The countdown is on! Ingredients. Oatmeal Cranberry Chocolate Chip Cookies. My family requests them all year-round. Stir in chocolate chips, cranberries, pecans and toffee bits if desired (dough will be stiff). What’s not to love? I particularly love the contrast of the tangy cranberries and rich chocolate … Full of sweet cranberries and white chocolate, they’re sure to become a new holiday favorite! This recipe is perfect. 5 Fun and Healthy Halloween Treats says: August 29, 2017 at 8:31 pm […] Stable … I also chilled the dough and my cookies were not terribly thin. 1 cup of brandy (enough to soak the cranberries in, then saving 1 1/4 teaspoons of it for later) 1 cup of dried cranberries. Combine the butter, sugar, eggs and vanilla in a bowl. Cream butter and sugars. I love how soft and chewy they are. Taste of Home is America's #1 cooking magazine. This holiday twist on the classic chocolate chip cookie is loaded with dried cranberries and dark chocolate chips. Cranberry Orange White Chocolate Chip Cookies. Add the egg followed by the egg yolk and vanilla, beating well between additions and scraping down the side of the bowl as necessary. Cranberry Walnut Cookies. These Dark Chocolate Cranberry Walnut Cookies are thick, chewy, and freezer friendly! Add eggs and vanilla and mix to combine. Combine the whole wheat flour, oat bran, oats, baking soda, salt … Credit: © Copyright 2021 Meredith Corporation. Combine the flour and baking soda; stir into the sugar mixture. If you love nuts, go ahead and add up to ½ cup toasted, chopped nuts to the dough. The first time I did the recipe to the T and the cookies were on the flat side, buttery, and super sweet. 1 cup (two sticks) of butter, room … Caramel Chocolate Chip Cookies Cranberry Walnut Chocolate Chunk Cookies; Apple Walnut Oatmeal Cookies; Cherry Pecan Cookies; 4.53 from 17 votes. Oh my gosh it’s been forever since I’ve posted a new recipe for you! Preheat oven to 350 degrees Fahrenheit and line baking sheet with parchment paper. But really, I can explain. Our 22 Best Crock Pot and Slow-Cooker Recipes. https://www.tasteofhome.com/recipes/winning-cranberry-chip-cookies 3/4 cup (1.5 sticks to 170g) unsalted butter, softened to room temperature Stir in dried cranberries and This are delicious! Both versions were best closer to the 14 minute mark. Instructions. Perfect for your holiday cookie tray! Add eggs, one at a time, beating well after each addition. These White Chocolate Cranberry Cookies are incredibly soft, chewy, thick, and full of white chocolate chips and dried cranberries. Cook Time. Very good! Stir in the chocolate chips or chunks, cranberries, and nuts. They were a huge hit. Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter; The tangy-sweet cranberries in this cookie are a bright complement to the dark chocolate bits; it's a combination we're sure you'll love in this 100% whole-grain cookie. Cranberry Walnut Cookies. Stir in dried cranberries and So, why should you make this particular White Chocolate Chip Cranberry Cookies recipe? I used half dark chocolate and half white chocolate and raisins instead of cranberries. This post contains affiliate links. White Chocolate Chip Cranberry Cookies start popping up everywhere at this time. To toast the walnuts: Spread in a single layer on a baking sheet. About 2 dozen cookies Print. In a medium bowl, mix the flour with the oats, baking powder, baking soda and salt. (That’s sometimes key for me during the crazy holiday food season!) The coconut is hardly detectable and just adds some nice texture." The yield size is estimated as I have not made these yet and it wasn't listed on the website. https://www.thespeckledpalate.com/cranberry-chocolate-potato-chip-cookies Cook Time 11 minutes. Really, Really good. Bake at 350 for 12-15 minutes, until golden brown. This recipe also uses applesauce in place of some of the butter so they are on the lighter side. Add to butter mixture in several additions, mixing well after each addition. Christmas songs are playing everywhere you go, the shops are crowded with last minute Christmas shoppers and it hasn’t even been my birthday yet! https://amyshealthybaking.com/.../dark-chocolate-cranberry-oatmeal-cookies First, pre-heat the oven to 350. In a separate bowl, combine dry ingredients. Add the vanilla and … A little more flat than I like my cookies but they are still good. Bake. (Or just carefully lift the silpat or parchment paper off the … Yield. The plump fresh cranberries and toasted walnuts in the batter elevates the flavor and gives it just the right amount of holiday cheer. With this recipe I didn't have enough semi-sweet available and put in white chocolate chips to make up the difference and still had very tasty results. Add the flour, mixing until smooth. All Rights Reserved. brown sugar. Measure the flour by spooning it into a measuring cup. Instructions. I think chilling the dough and using a cooled cookie sheet will help to fight the thinning of the cookies while baking. So, they’re easy to mix up and don’t require a bunch of cleanup. In a large mixing bowl beat butter and shortening with an electric mixer on medium to high speed for 30 seconds. Prep. I added some chopped pecans to mine. We took the liberty to jazz up our house chocolate chip cookie recipe and fold in some dried cranberries and oats. These are thin but still are super chewy. Yup, you’ll be making 4 batches in a week, too. Cranberry, Chocolate Chip and Coconut Cookies. I added some chopped pecans but otherwise followed the recipe exactly as written. For more sweet tooth satisfaction, check out these desserts! These Cranberry White Chocolate Chip Cookies are SO easy, and are made with less & healthier sugar. Light but sweet and satisfying. I did not put in the toffee and I used white chocolate chips instead of the semisweet chocolate. What’s not to love? I made these cookies exactly as recipe shown and they came out delicious!!! The recipe is on point. Add the egg and vanilla and beat until smooth. In a large bowl using a hand mixer or a stand mixer fitted with a paddle attachment, beat the butter and both sugars together on medium-high speed until smooth and creamy, about 2 minutes. Make these oatmeal cranberry chocolate chip cookies and yummy noises await you! Preheat oven to 375°F. Leave this field empty if you're human: 5 from 1 vote. They’re sure to be the star of any holiday cookie tray! To the bowl of a stand mixer fitted with the paddle attachment (or large bowl and electric mixer), add the butter, sugars, and beat on medium-high speed until creamed and well combined, about 3 to 4 minutes. These changes upgraded the recipe to delectable, in my opinion. I’ve tried tons of chocolate chip cookie recipes before to get the perfect cookie. Holiday Cranberry Orange Chocolate Chip Shortbread Cookies. 1 cup quick-cooking or old-fashioned rolled oats, 2 1/2 sticks unsalted butter (10 ounces), at room temperature, 1 1/2 cups semisweet or white chocolate chips, Back to Dried Cranberry and Chocolate Cookies. 2 dozen cookies. Use a 2 oz ice cream scoop or … Recipes and images excerpted with permission from. Made these cookies for the first time at Thanksgiving. 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Sometimes key for me during the crazy holiday food season! Bark Reindeer Melts Christmas Treats perfect!